Bon Secours Wellness Arena Concessions

Carolina Smoke BBQ

Carolina Smoke BBQ provides barbecue options at the Bon Secours Wellness Arena. This stand focuses on smoked meats prepared with traditional techniques, offering a selection suitable for event attendees seeking hearty meals. The menu emphasizes quality ingredients, including slow-smoked items that align with regional flavors. Patrons can expect a variety of barbecue staples designed to complement the arena’s diverse event atmosphere. The stand operates during all major events, ensuring availability of smoked proteins and accompanying sides. It contributes to the arena’s commitment to varied culinary experiences by incorporating local barbecue traditions.

  • » Smoked angus beef brisket
  • » Pork ribs
  • » Pulled pork butt
  • » Loaded macaroni and cheese with burnt ends
  • » Barbecue sauces and sides

Well Pressed

Well Pressed specializes in pressed food items at the Bon Secours Wellness Arena. This concession stand offers sandwiches and related dishes prepared using pressing methods to enhance texture and flavor integration. It caters to guests desiring quick, warm meal options during events. The selections include various fillings pressed between bread, providing a convenient alternative to traditional fare. Well Pressed maintains consistency in preparation, utilizing quality components to meet arena standards. This stand supports the venue’s goal of diverse food availability, appealing to a broad audience with its straightforward yet flavorful offerings.

  • » Pressed sandwiches
  • » Panini-style items
  • » Vegetarian pressed options
  • » Meat-based pressed fillings
  • » Accompanying dips and sides

Swamp Dog

Swamp Dog offers hot dog options at the Bon Secours Wellness Arena. This stand provides a range of hot dogs with creative toppings that vary by event, enhancing the standard fare with unique combinations. It serves attendees looking for portable, flavorful snacks. The menu features all-beef hot dogs on buns, often customized to theme with ongoing events. Swamp Dog ensures efficient service to accommodate high-traffic periods. This concession contributes to the arena’s food diversity by offering both classic and innovative hot dog preparations.

  • » All-beef hot dogs
  • » Foot-long hot dogs
  • » Toppings including pulled pork, slaw, jalapeños, bacon
  • » Event-specific sauces like Dr. Pepper sauce
  • » Vegetarian hot dog alternatives

Reedy River Roost

Reedy River Roost is the in-house fried chicken shop at the Bon Secours Wellness Arena. This stand features creative chicken-based dishes, emphasizing fried preparations with inventive twists. It provides options for guests seeking indulgent, event-appropriate meals. The menu includes chicken tenders and waffles, along with topped variations. Reedy River Roost prioritizes fresh ingredients and bold flavors to elevate the arena dining experience. This concession stand operates across various events, offering consistency in quality and portion sizes.

  • » Fried chicken tenders
  • » Chicken and waffles
  • » Bird dogs (chicken in hot dog buns)
  • » Buffalo chicken totchos
  • » Specialty sauces and sides

GVL Pizza

GVL Pizza serves pizza at the Bon Secours Wellness Arena. This stand offers artisan-style pizzas with house-made sauces and cheeses, catering to groups and individuals during events. It provides both classic and pepperoni varieties, ensuring broad appeal. The pizzas are prepared with whole milk mozzarella and parmesan for enhanced taste. GVL Pizza supports quick service to minimize wait times. This concession aligns with the venue’s emphasis on familiar, shareable food options.

  • » Cheese pizza
  • » Pepperoni pizza
  • » Specialty topped pizzas
  • » Artisan dough bases
  • » Vegetarian pizza options

Moe’s Southwest Grill

Moe’s Southwest Grill offers southwest grill items at the Bon Secours Wellness Arena. This branded stand provides Mexican-inspired cuisine, including burritos, tacos, and bowls with fresh ingredients. It caters to attendees preferring customizable meals with bold flavors. The menu features proteins, vegetables, and salsas assembled to order. Moe’s maintains brand standards for quality and portion control. This concession enhances the arena’s food variety by introducing southwestern elements.

  • » Burritos
  • » Tacos
  • » Quesadillas
  • » Nachos
  • » Salads and bowls

Voodoo Ranger Beer Cave

Voodoo Ranger Beer Cave is located outside section 112 at the Bon Secours Wellness Arena. This stand serves craft beers, including Voodoo Ranger varieties, alongside American classics and specialty food items. It focuses on beverage options with complementary snacks for adult patrons. The selection includes domestic and imported beers, emphasizing quality brews. Voodoo Ranger Beer Cave operates during events permitting alcohol service, providing a dedicated space for beer enthusiasts.

  • » Voodoo Ranger craft beers
  • » Domestic beers like Budweiser
  • » Specialty cocktails
  • » Wine selections
  • » American classic snacks

Payment Methods Accepted

All food and beverage concessions at the Bon Secours Wellness Arena are cashless. Accepted methods include debit cards, credit cards, and mobile payments such as Apple Pay and Google Pay. Cash can be exchanged for Visa gift cards at the GSP International Airport Box Office inside window during events.

Outside food and drink policies

No outside food or beverages are permitted inside the Bon Secours Wellness Arena. This policy ensures compliance with venue regulations and maintains safety standards for all attendees. Exceptions may apply for medical needs, such as infant food or prescribed dietary items, which require prior approval from arena management. Sealed bottled water is occasionally allowed, subject to event-specific guidelines. Violations of this policy can result in confiscation of items and potential removal from the premises. The arena provides a wide array of internal concessions to meet diverse needs. Guests are encouraged to review event details for any variations. This restriction supports operational efficiency and hygiene protocols.